Agricultural Focus

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Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. Donec eu libero sit amet quam egestas semper. Aenean ultricies mi vitae est. Mauris placerat eleifend leo.

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Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. Donec eu libero sit amet quam egestas semper. Aenean ultricies mi vitae est. Mauris placerat eleifend leo.

Pork meatball ground round prosciutto. Sirloin bresaola ball tip shank tail porchetta pork boudin filet mignon flank jowl salami. Filet mignon bresaola pork boudin capicola prosciutto. Frankfurter chicken leberkas drumstick ball tip turducken rump spare ribs meatball. Tail salami pork loin ham. Drumstick flank porchetta, hamburger ham swine biltong chicken pancetta. Spare ribs prosciutto t-bone.

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Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. Donec eu libero sit amet quam egestas semper. Aenean ultricies mi vitae est. Mauris placerat eleifend leo.

About MozAgri

In November 2009, Chris and Filipa Serfontein arrived at Chuala Farm. Situated 120km from Chimoio, Mozambique, the farm had no electricity, no running water and no agriculture besides subsistence gardening – and for the first nine months, the couple lived very simply in tents, working alongside the local people to lay the foundations for Moz-Agri Lda.

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